Wild Tea Qi Discount Codes

High-end teapot by artisan Zhang Jian Sheng using pure natural Jian Shui purple clay. Compact 220 cc capacity suits personal brewing. Check dimensions (14 cm spout to handle, 8 cm height) and make sure the size and price match your expectations.

Everything you need for Chinese tea ceremony: scoop, teaspoon, tea pin, clips, utensils holder, and linen pouch. All pieces are handmade from biodiverse bamboo. Check that the natural bamboo finish suits your tea setup before ordering.

A curated set pairing four tea types to seasonal wellness: black for winter warmth, fermented puer for autumn balance, white for spring freshness, and green for summer cooling. Each tea is ancient tree sourced. Check the individual tea descriptions if you have caffeine or flavor preferences.

A deep dive into how tea connects to the five elements in Taoist philosophy and Traditional Chinese Medicine. Explains which teas correspond to which elements, organs, and seasons for balanced wellness. Available as a Kindle download. Check the preview or reviews if you want practical brewing tips versus theory.

A complete set matching five tea types to the five elements: black (fire), fermented puer (earth), white (water), green (wood), and gynostemma (metal). Comes with the 5 Element Tea book explaining the Traditional Chinese Medicine approach to seasonal and emotional balance through tea. Check the book and individual tea details to see if the philosophy and flavors suit you.

Award winning fermented puer pressed into a chocolate bar shape with ten breakaway squares, each one serving. Hand pressed using fragrant wood. Expect rich, velvety espresso, unsweetened chocolate, and licorice notes with a thick liquor. Ancient tree leaves from Wuliang Mountain. Check the flavor profile if you prefer lighter or less earthy teas.

A gift set pairing two award winning ancient tree puers: the gold medal Phoenix fermented breakaway bar and the exclusive Rattan Qi artisanal raw puer. Both are single origin from ancient tea gardens and hand crafted in limited production. Can be aged further. Check the individual tea descriptions for tasting notes and whether you want both fermented and raw styles.

A 2014 raw (sheng) puer from ancient big leaf trees growing above 7,200 feet on Wuliang Mountain. Hand picked from trees at least 150 years old. Long, slender leaves with purple and silver hues. Expect sweet wood and cranberry aromatics with sunny, light energy. Check the tasting profile if you prefer darker or more fermented puers.

An exclusive Wild Tea Qi creation from ancient rattan shaped tea trees over 150 years old. Hand plucked using an advanced method, then hand rolled and roasted in a wok over wood fire for true artisanal character. First sprout 2017 harvest in limited quantity. Can be aged to evolve flavors and benefits. Check the tasting notes if you want to know the current flavor before aging it yourself.

Fermented puer from ancient tea trees on Yang Ta mountain, pressed into convenient 6g coin shaped discs and individually wrapped in gold foil. Trees are 400 to 500 years old and up to 27 feet tall. Expect deep fermentation with smoothness, slight fruity notes, and autumn like sweetness. Portable format for travel or single servings. Check the fermentation level if you prefer lighter or less earthy puers.

Hand-picked from 200-year-old tea trees on Wuliang Mountain, sun-dried and hand-rolled with a family secret. Dark twisted leaves brew a light golden-green cup with toasted rice flavor. Check the flavor profile: this is a cooling tea, best enjoyed in warmer months or after fried foods.

Grown at high elevations on Wuliang Mountain and hand-rolled using a generations-old family method. Heartier body than typical Bi Luo Chun, with a toasted pine nut taste and lightly sweet finish. Resteeps 5 to 6 times. Check if you prefer lighter or fuller-bodied green teas before ordering.

Handpicked between March and May from ancient tea trees in Yunnan's high mountains. One side of the leaf is white, the other shadowy black. Smooth, sweet flavor with floral aroma and notes of persimmons and wildflower honey. Check if you enjoy delicate, naturally sweet teas with complex fruit and floral character.

Sourced from ancient tea trees in Yunnan and crafted using traditional artisan methods. Fruity aroma that ends floral, with a taste that maintains both and grows sweeter. Limited supply from true tea artisans. Check the tasting notes: this is a complex, naturally sweet black tea for those who enjoy layered flavors.

From a hidden ancient tea garden near Kunming with over 1200 years of history, planted by a monk from Fujian. Made using traditional Longjing (Dragon Well) style by Wild Tea Qi co-founder Shana Zhang. Special small-leaf variety with unique flavor. Check if you appreciate traditional Chinese green tea styles before ordering.

Homemade Ashitaba green leaf powder from a pure organic farm in a biodiversity environment. Very limited supply, may show as sold out when stock runs low. Check availability before ordering, or email to arrange a preorder if it is temporarily unavailable.

Unique handcrafted teapot by artisan Zhang Jian Sheng, made from pure natural Jian Shui purple clay. Holds 450 cc with dimensions of 14.5 cm spout to handle, 11 cm height, and 9.5 cm width. Each piece is one of a kind. Check the capacity and size to confirm it suits your brewing needs.

Handcrafted teapot made from pure natural Jian Shui purple clay in Yunnan. Each piece is unique. Check the dimensions carefully (11 cm spout to handle, 8 cm height) to confirm it suits your brewing setup.

This handcrafted Jian Shui teapot is made from pure natural purple clay by artisan Zhang Jian Sheng. No two are alike. Verify the 280 cc capacity and 14 cm spout-to-handle measurement work for your tea ritual before ordering.

One of a kind teapot handcrafted from Jian Shui purple clay in Yunnan. Made by artisan Zhang Jian Sheng. Check the dimensions (12 cm spout to handle, 7.5 cm height) to make sure it fits your brewing needs.

One of a kind teapot made from Jian Shui purple clay in Yunnan. Compact 210 cc size works well for solo brewing. Confirm the dimensions (12.5 cm spout to handle, 7 cm height) match your needs before ordering.

Handcrafted teapot made from pure natural Jian Shui purple clay by artisan Zhang Jian Sheng. No two pieces are identical. Verify the dimensions (12 cm spout to handle, 7.5 cm height) work for your tea setup before ordering.

Handcrafted teapot by artisan Zhang Jian Sheng using natural Jian Shui purple clay. Features dragon and phoenix design. Check the dimensions carefully (14 cm spout to handle, 11 cm height) to make sure it suits your brewing setup.

Unique teapot crafted from natural Jian Shui purple clay with an autumn motif. Holds 230 cc. Review the measurements (12 cm spout to handle, 7.5 cm height, 8.5 cm width) to confirm it fits your tea table and hand.

Handcrafted teapot from natural Jian Shui purple clay by Zhang Jian Sheng. Holds 220 cc, ideal for one or two people. Confirm the dimensions work for you (13 cm spout to handle, 10.5 cm height, 8 cm width) before purchasing.

Unique teapot handcrafted by Zhang Jian Sheng using natural Jian Shui purple clay. Compact 220 cc capacity works for individual brewing sessions. Review the dimensions (13.5 cm spout to handle, 7 cm height) to make sure it feels right in your hand.

This is an invoice record for a completed Wild Tea Qi order. The invoice number and amount reflect a specific transaction processed by the store.

Traditional gaiwan hand-blown by a skilled artisan. Durable top grade glass lets you watch your tea unfurl. Check the 6 oz capacity and 9cm size suit your hands and serving needs.

Small hand-blown glass tea cup showcasing traditional artisan technique. Top grade glass built to last. Check the 2 oz size works for your sipping style (it's a smaller, traditional pour).

Glass tea strainer made with traditional mouth-blowing technique. Durable top grade glass for filtering loose leaf. Check the 10.7cm diameter fits your teapot or cup opening.